Re-focusing phosphorous use in the UK food system (RePhoKUs) study

We have worked with the Lancaster University RePhoKUs team to conduct a phase 2 study to understand how changes in land use and phosphorus application may contribute to water quality impacts in the Wye catchment. This builds upon the 2021 study which can be viewed here.

We will use this information alongside our extensive data sources to inform our targeted approach to restoring the health of the River Wye. You can view the phase 2 study here.